Food Safety Training


Food Safety Documentation for SASS drop-ins

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Illness arising from eating contaminated food is readily preventable through good food hygiene practices. These good food hygiene practices stem from food handlers having adequate food knowledge and training.

Food safety coaching videos
These 10 short videos provide best practice guidance on a number of potential food safety issues. Each video is about a minute long. They demonstrate these and other food hygiene practices:

  • effective handwashing
  • chilling foods down as quickly as possible
  • checking that foods are cooked thoroughly
  • effective cleaning
  • what to do if a member of staff is ill at work
  • keeping pests out of your business, what to look for and the action to take
Further Training